【醫學百科●碧玉餅子】
<P align=center><STRONG><FONT size=5>【<FONT color=red>醫學百科●碧玉餅子</FONT>】</FONT></STRONG></P><P><STRONG></STRONG> </P>
<P><STRONG>拼音</STRONG></P>
<P><STRONG></STRONG> </P>
<P><STRONG>bìyùbǐngzǐ</STRONG></P>
<P><STRONG></STRONG> </P>
<P><STRONG>處方</STRONG></P>
<P><STRONG></STRONG> </P>
<P><STRONG>坯子1兩,黃丹8錢,乳香2錢,沒藥2錢,珍珠1錢,琥珀1錢,硼砂2錢,海螵蛸2錢,熊膽2錢,冰片1錢,青鹽5分,麝香3分。</STRONG></P>
<P><STRONG></STRONG> </P>
<P><STRONG>制法</STRONG></P>
<P><STRONG></STRONG> </P>
<P><STRONG>上研極細,和勻,又乳至無聲,作餅子,瓷罐收密。</STRONG></P>
<P><STRONG></STRONG> </P>
<P><STRONG>功能主治</STRONG></P>
<P><STRONG></STRONG> </P>
<P><STRONG>眼疾。</STRONG></P>
<P><STRONG></STRONG> </P>
<P><STRONG>用法用量</STRONG></P>
<P><STRONG></STRONG> </P>
<P><STRONG>用新汲水或乳汁磨,點目眥內。</STRONG></P>
<P><STRONG></STRONG> </P>
<P><STRONG>摘錄</STRONG></P>
<P><STRONG></STRONG> </P>
<P><STRONG>《醫統》卷六十一</STRONG></P>
<P><STRONG></STRONG> </P><P><STRONG>引用:http://big5.wiki8.com/biyubingzi_49863/</STRONG></P>
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