【醫學百科●補中和胃湯】
<P align=center><STRONG><FONT size=5>【<FONT color=red>醫學百科●補中和胃湯</FONT>】</FONT></STRONG></P><P><STRONG></STRONG> </P>
<P><STRONG>拼音</STRONG></P>
<P><STRONG></STRONG> </P>
<P><STRONG>bǔzhōnghéwèitāng</STRONG></P>
<P><STRONG></STRONG> </P>
<P><STRONG>別名</STRONG></P>
<P><STRONG></STRONG> </P>
<P><STRONG>補中調胃湯</STRONG></P>
<P><STRONG></STRONG> </P>
<P><STRONG>處方</STRONG></P>
<P><STRONG></STRONG> </P>
<P><STRONG>人參2錢,白術2錢,扁豆2錢,當歸2錢,茯苓1錢,山藥1錢5分,炙甘草4分,陳皮4分,炮姜4分。</STRONG></P>
<P><STRONG></STRONG> </P>
<P><STRONG>功能主治</STRONG></P>
<P><STRONG></STRONG> </P>
<P><STRONG>產后嘔逆,氣血不足,食物不能如常。</STRONG></P>
<P><STRONG></STRONG> </P>
<P><STRONG>用法用量</STRONG></P>
<P><STRONG></STRONG> </P>
<P><STRONG>補中調胃湯(《產寶》)。</STRONG></P>
<P><STRONG></STRONG> </P>
<P><STRONG>摘錄</STRONG></P>
<P><STRONG></STRONG> </P>
<P><STRONG>《胎產秘書》卷下</STRONG></P>
<P><STRONG></STRONG> </P><P><STRONG>引用:http://big5.wiki8.com/buzhongheweitang_50477/</STRONG></P>
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