【醫學百科●藿香安胃湯】
<P align=center><STRONG><FONT size=5>【<FONT color=red>醫學百科●藿香安胃湯</FONT>】</FONT></STRONG></P><P><STRONG></STRONG> </P>
<P><STRONG>拼音</STRONG></P>
<P><STRONG></STRONG> </P>
<P><STRONG>huòxiāngānwèitāng</STRONG></P>
<P><STRONG></STRONG> </P>
<P><STRONG>處方</STRONG></P>
<P><STRONG></STRONG> </P>
<P><STRONG>藿香、半夏、陳皮、白術、甘草、茯苓、干姜。</STRONG></P>
<P><STRONG></STRONG> </P>
<P><STRONG>功能主治</STRONG></P>
<P><STRONG></STRONG> </P>
<P><STRONG>胃寒嘔吐不止。</STRONG></P>
<P><STRONG></STRONG> </P>
<P><STRONG>用法用量</STRONG></P>
<P><STRONG></STRONG> </P>
<P><STRONG>加生姜,水煎服。</STRONG></P>
<P><STRONG></STRONG> </P>
<P><STRONG>嘔吐不止,加姜汁;</STRONG></P>
<P><STRONG></STRONG> </P>
<P><STRONG>寒甚,加丁香、附子、肉桂。</STRONG></P>
<P><STRONG></STRONG> </P>
<P><STRONG>摘錄</STRONG></P>
<P><STRONG></STRONG> </P>
<P><STRONG>《傷寒全生集》卷二</STRONG></P>
<P><STRONG></STRONG> </P><P><STRONG>引用:http://big5.wiki8.com/hexianganweitang_60359/</STRONG></P>
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